September 26-27th at SWISSAM business school the new students of Postgraduate Studies, ICE Culinary Arts programs, as well as the students of 2nd and 3rd courses Undergraduate Studies began classes.
SWISSAM CEO Hans Hiertner introduced teaching staff, told about upgrading facilities and equipment modernization at school, reminded about the highest quality and practical orientation of the educational process.
Among the students of Postgraduate Studies programs - future chefs and managers in the service industry - people of all ages. Someone is planning a new career in the hospitality industry, and someone decided to completely change the scope of activities.
This fall 2016 SWISSAM sets new records in the number of accepted students - more than 100, and the total number of students - more than 170. The achieved results confirm the growing popularity and prestige of our school. Team of highly skilled teachers also increases, we attract new domestic and foreign experts with years of experience in the hospitality industry.
Education at SWISSAM business-school - a solid foundation for a career in the hospitality industry. International diplomas open before our graduates unlimited opportunities all over the world!
We congratulate all students and wish them luck with their studies!